{"id":3361,"date":"2020-08-24T17:14:23","date_gmt":"2020-08-24T17:14:23","guid":{"rendered":"https:\/\/icamwellcare.com\/?page_id=3361"},"modified":"2020-08-24T17:28:39","modified_gmt":"2020-08-24T17:28:39","slug":"super-antioxidant-infusion-glutox","status":"publish","type":"page","link":"https:\/\/icamwellcare.com\/ar\/super-antioxidant-infusion-glutox\/","title":{"rendered":"Super Antioxidant Infusion \u2013 Glutox"},"content":{"rendered":"
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Super Antioxidant Infusion <\/h4>\n
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The most common and powerful antioxidant produced in human cells is Glutathione. It is found in almost every living species like plants, fungi, bacteria, etc. Regarded as the \u2018master molecule\u2019, glutathione prevents cellular damage caused by unstable molecules called free radicals. Apart from free radicals, this antioxidant acts as a protective shield against peroxides and heavy metal poisoning.<\/p>\n\n\t\t<\/div>\n\t<\/div>\n

Free Radicals & Antioxidants <\/h5>\n
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Free radicals are chemically reactive and wreak havoc on cells, thus creating more oxidative stress. They are responsible for a number of critical and degenerative diseases. The build-up of free radicals expedites the process of ageing. They induce DNA damage and exposes the body to innumerable diseases. Antioxidants are the arch enemies of the free radicals. They neutralize the radicals by preventing the oxidation of molecules and thereby halt the chain reaction. Antioxidants can be found in many food items, including several types of fruits and vegetables like berries, kale, spinach, red cabbage, etc.<\/p>\n\n\t\t<\/div>\n\t<\/div>\n

Glutathione \u2013 the \u2018Master Molecule\u2019 <\/h5>\n
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Glutathione is an antioxidant that is produced by the liver. It is also found in vegetables and meat. Therefore, it can be said that glutathione has an all-pervasive effect in countering the damages caused by the reactive oxygen species to different parts of the body. It is a tripeptide. Thus, it is derived from three amino acids that are glycine, cysteine, and glutamic acid.<\/p>\n

Glutathione is administered intravenously by medical practitioners. The reason is that this antioxidant is ineffective when consumed orally. This is because the digestive enzymes break the bonds of the amino acids before they are absorbed by the patient\u2019s body. If the absorption is not proper, then glutathione\u2019s efficacy is compromised. Research has revealed that IV glutathione is the ideal process to get the best out of this all-round antioxidant. The process is fairly simple. The IV fluid, mixed with other vitamins and liquids, is injected into the patient\u2019s bloodstream, thus preventing access through the traditional route, where enzymes hamper the antioxidant\u2019s properties.<\/p>\n

Glutathione therapy is known to prevent or cure several conditions. An illustrative list of such diseases includes \u2013<\/strong><\/p>\n\n\t\t<\/div>\n\t<\/div>\n\n

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